There is no question at all that coffee has lots of flavors to offer. You can either make a light one or go for a heavy blend in case you want to be awake all night.
Aside from that, the pleasure of putting various flavors to it such as the following are:
As you can notice, those flavors are also present in the foods that we prepare. So we can say that coffee is just the same as that. You can also use that to make flavorful steaks.
You can expect that richness in flavor on the meat will be emphasized. Having said so, making it as a rub ingredient will be an amazing choice.
Most people use Ethiopian blends though as it is pretty common in California. Many restaurants were using this which proves its efficiency.
For beginners, there is no doubt that coffee grounds are more of a supporting ingredient than a primary. Just be sure that you will not overdo it as it can make the taste of the meat go bitter.
Well, there are lots of different types of coffees that you can find all over the world. It does not mean that you can use any kind of coffee.
Some types are stronger than the others. You do not want your meat to taste more on the bitter side.
Some choose ground packaged coffees but it is much better if you will use fresh ground beans. You can go for a medium roast as they give the best results.
Flavored coffees do have an artificial taste except for pecan coffees. So you might want to consider that kind. It will give you this distinct smoke taste which is perfect for steaks.
You can also find a consistent texture of ground coffee even if it is already combined with other ingredients. That is pretty self-explanatory because coffee has a dominant flavor.
This is a good way to add more boldness to the final product. You can easily recognize them as it is the usual ingredient on every rub.
Another thing that you can do is to put 1 or 2 tbsp. of coffee grounds to the blend for more flavoring.
It will make your pair with steak, rib racks, and loin roasts a joy to experience. Having said so, the application of olive oil is advisable. It makes the meat firm while you are cooking them, this results in better texture for better eating satisfaction.
You’ll surely want a combination of function and flavor to produce a black crust all over the meat. As a result, you can enjoy more flavorful steaks. Moreover, you can eat those steaks with a hot espresso to make things more exciting.
You can utilize your hands for rub application. You must use a vigorous force to do that task.
For large cuts of meat, you should coat them using the dry rub on each side. Just ensure that you finished the dry rub coating. This will cover the whole exterior of your meat.
Well, it is safe to say that you must do the conventional steps in putting something on your meat rubs even if you are using coffee as an ingredient.
Here are the usual steps that you should follow in accomplishing that task:
This is the most basic process on how to add coffee to your meat rubs for grilling steaks. You can add up more on it such as putting more ingredients once you already mastered the craft.Continue reading